Drinks (All Day)

                                            12 oz Coffee $1.60
                                            16 oz Coffee $1.80
                                       100 oz Coffee Box $10.00
                                              Small Tea $1.75
                                              Large Tea $2.00
                                             Single Shot $1.25
                                             Double Shot $2.35
                                              Macchiato $2.55
                                        Cappuccino $2.70/$3.40
                                             Latte $2.70/$3.40
                                         Americano $2.35/$2.85
                                             Chai $3.20/$3.70
                                          Red Eye $2.25/$2.35
                                       Cafe Au Lait $2.25/$2.65
                                         Steamer $2.30/$2.70
                        Extras: Extra Shot, Flavors (Mocha, Caramel
                            Vanilla, Hazelnut, Raspberry), Soy $.50
                                                 Milk $1.80
                                                  OJ $1.80
                                            Italian Soda $1.95

Coffees: House, Decaf, Varietals: Yemen, Rwanda, French Sumatran, Full City Guatemala and more
Teas: Earl Grey, Green, English Breakfast, Irish Breakfast, Rooibos, Chai, Darjeeling

                                              Breakfast (All Day)

Egg Sandwich – 3.88
-Bagel
-Wrap
-Croissant
-Wheat or White Toast
      -Add noble cheddar, bacon, ham,
       sausage, fresh mozzarella, brie,
       vegetables or chevre - $.95  

Omelette or Frittata – 4.63 -Cheese- Noble Cheddar, Fresh Mozzarella and Chevre -Sautéed Vegetables, Baby Arugula, -Ham and Brie -Lox, Capers and Cream Cheese  

Huevos Rancheros – 4.63 - Two Fried Eggs, Sour Cream, Spiced Home fries, Salsa Picante and Lime Juice on a Flour Tortilla  

Breakfast Burrito-4.63 -Huevos Rancheros wrapped  

Oatmeal – 4.13 -Add Walt’s Swarmbustin Honey, 100% Pure Maple Syrup, Brown Sugar, Cranberries or Walnuts    

Pancakes – 3.88 -with warm house made preserves -Add chocolate chips or have it            
 A La Mode at no additional cost  

Caramelized French Toast – 3.88 -Plain or Stuffed with spiced cream cheese or with homemade wet walnuts
topped with brown sugar whipped cream  

Homemade Granola – 3.38 -With milk or yogurt  

Lox Platter – 3.88  -With Onions, Capers, Lox and Cream Cheese

Bacon Butty – 3.13 -Apple Smoked Bacon on buttered toast  

                                                 Sides
(2) Bacon - .95                                                  Pastries – 1.50 – 3.13
Toast - .95                                                        Home Fries – 2.00
(2) Sausages - .95                                             Bagel – 1.88
2 eggs any style - 1.50  

Salads
 
Baby Arugula Salad- 4.50 Baby Arugula with Honey Lemon Vinaigrette

Harvest Greens Salad- 4.50 Spring Mix with Walnuts, Cranberries, Goat Cheese and a root beer vinaigrette
 
Caesar- 5.50 Romaine Hearts with a house made Caesar dressing  

Add Chicken- 1.00


Soups
Cup- 4.00                Bowl- 5.00
*Inquire at Counter for Daily Soup  

Specials

Quiche Du Jour- 5
 
Truffled Mac & Cheese- Small  3, Large  5                                                    

Sandwiches

Half- 3.50 Whole- 6.50

(Served on Le Bec Fin Bread with a side of chips or side salad)
Chicken Salad Sandwich- House made Chicken Salad with lettuce and apple wood smoked bacon

BLT- Apple Wood Smoked Bacon, Romaine, Cherry Tomatoes and Avocado Mayo

Grilled Eggplant & Pesto- Eggplant, Pesto, Mozzarella, Tomatoes and Romaine

Turkey Panini- Turkey with a Cranberry Mayo grilled Roast Beef Panini- Roast Beef with Cheddar and a Horseradish Mayo grilled

Hummus Wrap- Hummus, Olive, Feta and Cucumbers on a Wrap

Caprisi Panini- Mozzarella, Tomato and Basil grilled

Apple & Brie Panini- Brie with an Apple Chutney grilled

Hobbs’ Dinner Menu B.Y.O.B.
(Thursday – Saturday: 6 pm – 9 pm)  

Appetizers 

Warm Hummus Platter- 6 

Cheese Plate Daily Selection & Accompaniment- 9  

Baby Arugula Salad With Roasted red beets and Maytag blue cheese- 5  

Entrees  
Satay Chicken With Coconut Saffron Rice- 10  

Red Wine Braised Short Ribs With Truffled Mac & Cheese- 11  

Crab Cakes Slider Trio Spicy Remoulade, Homemade Slaw, Garlic Chili Honey- 10 
  
Pulled Pork Sandwich Sage Carrot Salad- 10
  
Linguini with pesto cream sauce- 9  

Cheese steak with caramelized onions and IPA cheese sauce- 9

*Daily Vegetarian Specials
 
Dessert  

Seasonal fruits and homemade caramel on a brioche bun- 4  

Crème Brule- 3
 
Tiramisu   4